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Matcha Ice Cream Flavor

Matcha Ice Cream Flavor
形式:液体|粉末
保质期:2/3 年
等级每日香氛
认证:ISO HACCP HALAL 等

规格选择:
基本包装:10 千克/桶(适用于样品测试和小批量采购)
标准包装:25 公斤/桶(常规生产的建议规格)
经济包装:200 公斤/IBC 桶(可享受阶梯定价的第二级折扣)
批量购买:1 吨/批(使用定制的存储和运输解决方案,享受最优惠的单价)

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    描述

    Matcha Ice Cream Flavor | Product Overview and Technical Insight


    📌 Product Introduction

    Matcha Ice Cream Flavor is a high-performance flavoring designed specifically for frozen desserts. Developed by our fragrance and flavor manufacturing company, this product captures the unique balance of earthy bitterness, subtle sweetness, and creamy smoothness typical of authentic matcha-based ice cream.

    Available in both synthetic flavornatural extract-based formulations, it caters to diverse manufacturing needs—whether your brand targets clean-label markets or cost-effective large-scale production.Matcha Ice Cream Flavor


    🔬 Synthetic vs. Natural Matcha Flavor: Comparison & Applications

    Characteristic Synthetic Flavor Natural Extract-Based Flavor
    资料来源 Chemically composed flavor compounds Extracted directly from matcha green tea
    Authenticity Reproducible and customizable Richer, traditional depth of matcha
    Coloration External pigment required Natural green (chlorophyll, catechins)
    Stability in Cold Products Highly stable Prone to slight degradation over time
    Labeling Advantage Standard declaration Eligible for “natural flavor” labeling
    Cost More economical for mass usage Higher due to raw material constraints

    ✅ 主要优势

    • Ideal for Frozen Dessert Bases: Ice cream, yogurt ice cream, non-dairy frozen novelties.
    • Smooth Bitterness Balancing: Harmonizes matcha notes with creamy, dairy or non-dairy matrices.
    • Versatile Format Options: Oil-soluble or water-soluble; powder and liquid forms.
    • Custom Profiles: Adjust intensity (mild to bold), creaminess, and sweetness.
    • Consumer Adaptability: Suitable for Asian markets, health-conscious consumers, or premium dessert branding.

    👥 Target Market & User Group

    • Application Fields:
      • Matcha-flavored ice cream (dairy or plant-based)
      • Vegan frozen desserts
      • Matcha soft serve & ripple sauces
      • Gelato and Asian dessert innovations
    • End Users:
      • Premium dairy brands
      • Vegan dessert developers
      • Youth market targeting healthy indulgence
      • Exporters serving Asia-Pacific and Latin America

    👃 Sensory Profile

    Note Layer 说明
    Top Fresh-cut green tea, grassy, crisp
    Middle Lightly bitter, umami-rich
    Base Creamy, mellow, slightly sweet

    🧪 Functional Features

    • Cold Stability: Designed to retain flavor in sub-zero storage and processing.
    • Balanced Bitterness: Reduces harsh edges typical of low-grade matcha.
    • Natural Appeal: Optional antioxidant narrative (catechins) in natural variants.
    • Color Matching: Natural or enhanced green tone matching available.
    • Masking Capacity: Useful in balancing plant-based dairy notes (soy, almond).

    ⚠️ Technical Notes & Handling

    • Recommended Dosage: 0.1%–0.3%, subject to application intensity.
    • Storage Conditions: Cool, dry, and sealed; avoid light for natural variants.
    • Heat Tolerance: Avoid prolonged high-heat post-addition steps.
    • Packaging: Customizable sizes, available with oxygen-absorbing layers.

    💡 Innovation & Patent Highlights

    • Microencapsulation Technology: Protects aroma release during processing.
    • L-Theanine Blend Enhancements: Adds umami body to matcha profile.
    • Color Retention Agents: Keeps matcha’s natural green longer in storage.

    📣 Conclusion

    Matcha Ice Cream Flavor offers both functional excellence and sensory authenticity. Whether formulated with synthetic precision or natural richness, it supports frozen dessert brands with market-ready solutions, adaptable to international trends and evolving clean-label demands.

    📨 Contact us to request samples, technical sheets, or customization support.


    📝 专业支持

    我们提供完整的文档资料,包括 TDS、SDS 和香水配对建议。
    提供 OEM/ODM 定制服务。如需样品或更多详细信息,请联系我们。

    香水样品


     

    1.产品定价结构

    我们为每种香型提供多层次的产品解决方案,价格范围为 $7-$120/公斤(基于 2023 年标准定价)。价格变化反映了

    规格选择:

    基本包装:10 千克/桶(适用于样品测试和小批量采购)

    标准包装:25 公斤/桶(常规生产的建议规格)

    经济包装:200 公斤/IBC 桶(可享受阶梯定价的第二级折扣)

    批量购买:1 吨/批(使用定制的存储和运输解决方案,享受最优惠的单价)

    - 原材料等级(天然提取物/食品级合成物/医药级成分)
    - 浓度梯度(3%-98% 可调节效力)
    - 定制费用(OEM 配方修改单独计费)
    - 批量折扣(100 公斤以上订单的分级定价)
    建议客户具体说明应用场景(食品添加剂/化妆品/工业用途),以获得最佳性价比模型建议。运输规格 桶

    **2.香氛矩阵与选择服务**

    我们业界领先的香水数据库包括
    - 核心类别:12 个嗅觉类别(果香/花香/木香/东方香/香水等)
    - 复合混合物:200 多种标志性香调(如柑橘-雪松混合香调)
    - 符合地区标准:配方符合欧盟 IFRA、中国 GB 2760 和其他法规标准
    三维选择服务:
    ① 免费香氛光谱分析
    ② 特定应用兼容性测试
    监管合规前核查

    **3.服务协议样本**

    三阶段采样计划:
    1) 初步样品:免费提供 5 毫升标准样品(最多 3 个品种)
    2) 高级测试:定制配方样品($20/每种材料成本)
    3) 生产前验证:1 公斤技术样品(可从今后的订单中扣除)
    *通过 DHL/FedEx Priority(3-7 个工作日)进行全球送货*。

    **4.全球物流解决方案**

    与马士基/敦豪快递公司的数字化物流整合确保了:
    - 实时运费计算器:通过目的地邮政编码即时报价
    - 多式联运:
    √ 拼箱海运(最少 20 公斤以上,经济实惠的选择)
    √ 空运快递(100 公斤以上订单的优先空间)
    √ 国际快递(72 小时紧急服务)
    - 智能通关:支持全部 HS 编码申报

    **5.贸易条款规格**

    全面遵守 Incoterms® 2020:
    ▷ EXW(出厂价):客户从广州保税仓库提货
    ▷ FOB (广州港):包括国内物流和清关
    ▷ CIF(目的港):110% 货物价值海上保险范围
    ▷ DDP(已完税交货):包括目的地增值税和关税
    ▷ FCA(自由承运人):在指定码头转运货物

    **6.支付与金融解决方案**

    安全交易生态系统功能:
    结算货币:
    - 美元(T/T,L/C)
    - 人民币(跨境 CIPS 系统)
    付款方式:
    √ 银行转账:汇丰/中信银行托管账户
    √ 电子支付:PayPal Business(需支付 3.5% 服务费)
    √ 西联汇款:15 分钟即时转账

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