بسكويت بنكهة الزبدة واللبن

الشكل: سائل |مسحوق
مدة الصلاحية: 2/3 سنوات
الدرجة: العطر اليومي
الشهادات ISO HACCP HACCP HALAL ECT

اختيار المواصفات:
التغليف الأساسي: 10 كجم/برميل (مناسب لاختبار العينات ومشتريات الدفعات الصغيرة)
التعبئة القياسية: 25 كجم/برميل (المواصفات الموصى بها للإنتاج التقليدي)
التغليف الاقتصادي: 200 كجم/برميل حاوية سوائب معبأة (يمكن التمتع بخصم الفئة الثانية من التسعير المتدرج)
الشراء بالجملة: 1 طن/دفعة (استخدم حلول التخزين والنقل المخصصة للاستمتاع بأفضل سعر للوحدة)

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    الوصف

    🧈 Buttermilk Flavor Biscuits – Rich, Tangy Aroma Perfected with Synthetic Food Flavors

    Delivering Authentic Buttermilk Notes with Production Stability, Consistency, and Market AdaptabilityButtermilk Food Flavor


    🌿 Synthetic vs. Natural Buttermilk in Food Flavor Formulation

    Buttermilk is prized in baked goods for its tangy richness, subtle creaminess, and comfort-food familiarity. However, using natural buttermilk in biscuit production presents challenges such as shelf life constraints, dairy sensitivities, and flavor inconsistency. Synthetic food flavors, specifically designed to replicate buttermilk profiles, offer a technically superior alternative for achieving consistent, authentic taste across diverse manufacturing conditions.

    FeatureSynthetic Buttermilk Food FlavorNatural Buttermilk
    Shelf Life12–24 monthsHighly perishable
    Allergen RiskAllergen-free options availableDairy allergen inherent
    Heat StabilityWithstands high baking tempsFlavor may degrade in heat
    Cost & Supply ChainScalable, cost-efficientDairy market-dependent pricing
    Flavor ConsistencyEngineered batch-to-batch controlVariable due to feed, region, season

    🍪 Application Contexts & Consumer Segments

    Product Formats:

    • Buttermilk breakfast biscuits (classic and frozen)
    • Sandwich biscuits or baked snack bases
    • Biscuit sticks or layered flaky pastry items
    • Shelf-stable biscuit mixes and DIY packs
    • Nutritional biscuits in emerging markets

    Target Consumers:

    • Families and working professionals seeking home-style convenience
    • Children and teens attracted to creamy, soft textures
    • Health-conscious buyers needing non-dairy, allergen-friendly options
    • Rural and urban foodservice looking for scalable bakery solutions

    🧈 Flavor Profile & Sensory Attributes

    • Top Notes: Tangy cream, cultured dairy esters, subtle butter
    • Heart Notes: Full-fat milk, slightly salty warmth, bread-like roundness
    • Base Notes: Baked crust, malted grain, clean finish

    Sensory Journey:

    • Creamy, sour tang opens the flavor
    • Smooth, mellow dairy heart notes develop on the bite
    • Toasted biscuity finish lingers without aftertaste

    ⚙️ Technical Considerations for Formulators

    1. Recommended Usage Levels:
      • Dry biscuit mix: 0.2%–0.4%
      • RTB/Frozen biscuits: 0.3%–0.5%
      • Snack coatings or extrusion: 0.2%–0.3%
    2. Processing Compatibility:
      • Stable at baking temps up to 220°C (428°F)
      • Works in pH ranges of 5.0–6.8
      • Resistant to Maillard flavor loss in baked goods
    3. Functional Blending Options:
      • Harmonizes with vanilla, honey, herbs, or savory spice blends
      • Enhances with butter oil equivalents or fat-free bases
    4. Label Flexibility:
      • Synthetic and natural-identical food flavors available
      • Vegan, halal, allergen-free, non-GMO options offered

    🔬 Innovation in Buttermilk Food Flavors

    Our buttermilk flavor system incorporates advanced food flavor technologies to optimize performance in baked goods:

    • Fatty Acid and Lactone Integration: Reproduces authentic dairy richness without animal products
    • Fixative Stabilization: Locks creamy aroma throughout baking cycles
    • Clean Label Systems: No added color, no artificial preservatives
    • Spray-Dried and Liquid Formats: Flexible for dry mix or liquid-infused biscuit recipes
    • Flavor Encapsulation: Improved release in reheated/frozen biscuit formats

    🌍 Commercial & Strategic Value

    • Shelf-Stable Versatility: Ideal for regions with limited cold chain infrastructure
    • Consumer Familiarity: Buttermilk evokes nostalgia, especially in Western and Southeast markets
    • Premiumization & Reformulation: Fits both traditional and health-forward biscuit profiles
    • Co-branding & Licensing Opportunities: With dairy brands or bakery names
    • Consistency Through Food Flavors: Ensures reliable sensory results and batch stability

    📌 Conclusion

    بسكويت بنكهة الزبدة واللبن, powered by expertly developed food flavors, deliver a stable, scalable, and highly appealing flavor profile ideal for modern biscuit production. Whether for everyday family biscuits, convenient mixes, or gourmet bakery innovations, synthetic buttermilk food flavor empowers your brand to deliver rich, consistent taste experiences across markets.


    📝 Professional Support

    We provide full documentation including TDS, SDS, and fragrance pairing suggestions.
    OEM/ODM customization available. Contact us below for samples or further details.

    Fragrance samples


     

    1. Product Pricing Structure

    We offer multi-tiered product solutions for each fragrance profile, with price ranges from $7-$120/kg (based on 2023 standard pricing). Pricing variations reflect:

    اختيار المواصفات:

    Basic packaging: 10kg/barrel (suitable for sample testing and small batch purchase)

    Standard packaging: 25kg/barrel (recommended specification for conventional production)

    التغليف الاقتصادي: 200 كجم/برميل حاوية سوائب معبأة (يمكن التمتع بخصم الفئة الثانية من التسعير المتدرج)

    الشراء بالجملة: 1 طن/دفعة (استخدم حلول التخزين والنقل المخصصة للاستمتاع بأفضل سعر للوحدة)

    – Raw material grades (natural extracts/food-grade synthetics/pharmaceutical-grade ingredients)
    – Concentration gradients (3%-98% adjustable potency)
    – Customization costs (OEM formula modifications billed separately)
    – Volume discounts (tiered pricing for 100kg+ orders)
    Clients are advised to specify application scenarios (food additives/cosmetics/industrial use) for optimal cost-performance model recommendations.Shipping Specifications Barrel

    **2. Fragrance Matrix & Selection Services**

    Our industry-leading fragrance database includes:
    – Core Categories: 12 olfactory groups (fruity/floral/woody/oriental/gourmand, etc.)
    – Compound Blends: 200+ signature accords (e.g., Citrus-Cedar fusion)
    – Regional Compliance: Formulas meeting EU IFRA, China GB 2760, and other regulatory standards
    Three-dimensional selection services:
    ① Complimentary Fragrance Spectrum Analysis
    ② Application-Specific Compatibility Testing
    ③ Regulatory Pre-Compliance Verification

    **3. Sample Service Protocol**

    Three-phase sampling program:
    1) Preliminary Samples: Free 5ml standard samples (3 variants max)
    2) Advanced Testing: Custom formula samples ($20/material cost per variant)
    3) Pre-Production Validation: 1kg technical samples (deductible from future orders)
    *Global delivery via DHL/FedEx Priority (3-7 business days)*

    **4. Global Logistics Solutions**

    Digitized logistics integration with Maersk/DHL ensures:
    – Real-Time Freight Calculator: Instant quotes via destination ZIP code
    – Multimodal Shipping:
    √ LCL Sea Freight (20kg+ minimum, economical option)
    √ Air Freight Express (priority space for 100kg+ orders)
    √ International Express (72-hour emergency service)
    – Smart Customs Clearance: Full HS code declaration support

    **5. Trade Terms Specifications**

    Comprehensive Incoterms® 2020 compliance:
    ▷ EXW (Ex-Works): Client pickup from Guangzhou bonded warehouse
    ▷ FOB (Guangzhou Port): Includes domestic logistics & customs clearance
    ▷ CIF (Destination Port): 110% cargo value marine insurance coverage
    ▷ DDP (Delivered Duty Paid): Includes destination VAT & tariffs
    ▷ FCA (Free Carrier): Cargo transfer at designated terminals

    **6. Payment & Financial Solutions**

    Secure transaction ecosystem features:
    ■ Settlement Currencies:
    – USD (T/T, L/C)
    – CNY (Cross-border CIPS system)
    ■ Payment Methods:
    √ Bank Transfer: HSBC/CITIC Bank escrow accounts
    √ E-Payment: PayPal Business (3.5% service fee applies)
    √ Western Union: 15-minute instant transfer